BEST TYPES OF CHAMPAGNE YOU SHOULD TRY
BEST TYPES OF CHAMPAGNE YOU SHOULD TRY
Did you know that there are 6 different types of Champagne? Whether you’re a fan of rosé Champagne or extra dry Champagne, there’s something for every taste. Here are the main Champagne varieties that you can easily find and enjoy.
1. Champagne Brut
The most popular type of Champagne is Brut, which accounts for 78.5% of exports. Brut, which means dry, is a French sparkling wine with 12 grams of sugar or less per litre.
Brut non-millésimé is the most frequent type of Champagne. This is a non-vintage wine that is generally blended from wines of different years and crus.
2. Rose Champagne
Increasingly popular, rosé Champagne is one of the most popular French sparkling wines in the United States. It can be made either by adding a small amount of still red Champagne wine to white wine, or by macerating red grapes in their skins before fermentation.
Rose Champagne has a delicate pink color and intense fruity flavor with notes of berries. Sometimes referred to informally as pink Champagne, it can be vintage or non-vintage, like Brut Champagne. Rose Champagne bottles are particularly popular in the United States, Austria, Russia and Nigeria.
3. Blanc de Blancs
Translating as white from white grapes, Blanc de Blancs Champagnes are made only from white grapes. These Chardonnay grapes give this Champagne a light, fresh flavor.
The grapes used in Blanc de Blancs Champagne are found in the Côte des Blancs and Côte de Sézanne area.
4. Blanc de Noirs
Made exclusively from red grapes, Blanc de Noirs Champagnes are quite a rare find. You might expect them to be red in color, yet these Champagnes are white.
The red grapes are lightly pressed so that the pigment is not squeezed out of the skins. The juice is therefore almost colorless.
Blanc de Noirs Champagne is made from Pinot Noir and Pinot Meunier grapes. Many of these Champagnes are made exclusively from Pinot Noir grapes. This Champagne type tends to have a dense, rich flavor.
5. Demi-Sec
Containing 32-50 grams of sugar per litre, demi-sec Champagne is a good compromise between reduced sugar content and flavor. This medium sweet sparkling wine means half-dry.
A demi-sec Champagne works particularly well with desserts, due to its sweeter taste and click here.